Lemon Cheesecake Ice Cream
It's damned wonderful.
1/3 cup lemon juice
1 cup cottage cheese
3 eggs separated
3/4 cup sugar
1/2 tsp lemon peel
1/2 tsp vanilla
2 cups half n half
Puree lemon juice and cottage cheese. Beat egg yolks and sugar until thick. Add lemon juice n cottage cheese. Then Stir in lemon peel, vanilla and half n half. Set aside. Beat egg whites until stiff not dry. Fold into rest. Put in maker.
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