This is an amazing pie. It sounds weird but it is so delicious it makes you wonder why it's not a popular pie still. So good and easy to make. Make your crust first and let it chill in the fridge while you make the filling.
Shoofly Pie
1 tsp baking soda
1 cup boiling water
1 cup molasses
2 beaten eggs
1/2 cup brown sugar
Topping: 2 cups flour. Cut in 3/4 cup brown sugar and 1/4 cup butter.
Mix baking soda and water. Set aside. Mix well the molasses, eggs and brown sugar. Add baking soda/water. Pour into unbaked pie crust. Sprinkle with topping. Bake at 400 for 10 minutes. Then reduce heat to 350. Bake an additional 25-30 minutes. Let cool.
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