Spiced Crumbcake

Spiced Crumbcake

2 cups flour

1 tsp baking soda

1 cup sugar

1 1/2 tsp cinnamon

1 tsp cloves

1/4 tsp allspice or nutmeg

1/4 tsp salt

Mix together then cut in 

1/2 cup crisco

Add:

2 TBS molasses and 1 beaten egg. 

Blend well then add:

1 cup sour milk or buttermilk

Beat until smooth. Pour into a well greased 8x8 pan. Bush 2 TBS butter over the top and add crumb topping of: 

1 TBS flour

4 T sugar

1/2 t cinnamon 

2 TBS butter

Bake at 350 for 45-50 minutes.